Enartis Zym Caractere

Enartis Zym Caractere

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Enartis Zym Caractere
$64.00

For Use in Winemaking

  • Micro-granulated pectolytic enzyme preparation developed to increase aromatic expression, press yield and juice clarification
  • Hemicellulasic and ß-glycosidasic side activities to reduce juice viscosity, maximize juice yield and increase aromatic intensity of wines from grapes with glycosylated precursors (terpenes, norisoprenoids, etc.)

Dosage: 10-30 g/ton or 3-4 g/hL (0.25-0.3 lb/1,000 gal)

For Use in Cider Making

  • Micro-granulated powdered pectolytic enzyme with hemicellulasic and ß-glucosidasic activities
  • Reduces cider viscosity and improves filterability
  • Increases aromatic intensity and complexity

Applications: Addition to cider only, post-fermentation.
Dosage: 3-6 g/hL (0.25-0.50 lbs/1,000 gal) for cider

Caractere Sensory

CodeQtyWeightPriceAcquista
35-125-0250
Code: 35-125-0250
Qty:
- +
$64.00
Weight: 250 g
- +
250 g
$64.00
Enartis Zym Caractere is available for purchase in increments of 1

Product Details:

For Use in Winemaking

  • Micro-granulated pectolytic enzyme preparation developed to increase aromatic expression, press yield and juice clarification
  • Hemicellulasic and ß-glycosidasic side activities to reduce juice viscosity, maximize juice yield and increase aromatic intensity of wines from grapes with glycosylated precursors (terpenes, norisoprenoids, etc.)

Dosage: 10-30 g/ton or 3-4 g/hL (0.25-0.3 lb/1,000 gal)

For Use in Cider Making

  • Micro-granulated powdered pectolytic enzyme with hemicellulasic and ß-glucosidasic activities
  • Reduces cider viscosity and improves filterability
  • Increases aromatic intensity and complexity

Applications: Addition to cider only, post-fermentation.
Dosage: 3-6 g/hL (0.25-0.50 lbs/1,000 gal) for cider

Caractere Sensory

Shipping

Shipping methods include UPS Ground, 3 Day, 2 Day and Overnight. Products can also be picked-up from any of our offices or delivered via courier. Some restrictions apply.

Returns

Returns must be authorized; call 707 838 6312 and ask for a Merchandise Return Authorization (MRA) number. Include the MRA number with your shipment. Returns must be made within 30 days of receipt and are subject to a 20% restocking charge. All items must be returned in an unused and resalable condition.
All winemaking products along with supplies that require refrigeration or freezing cannot be returned. Live cultures, analytical standards, and special order items are available according to demand. Orders of these products are considered to be final. Any cancellation or modification of a pending order will result in a charge up to the full dollar amount of the order.

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