EnartisFerm VINTAGE WHITE

EnartisFerm VINTAGE WHITE

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EnartisFerm VINTAGE WHITE
$660.00
Saccharomyces cerevisiae recommended for the production of white wines with varietal characteristics or white wines to be fermented and/or aged in barrels. Because it forms lightly compacted lees, Vintage White prevents the appearance of reduced odors and decreases the number of pump overs necessary. Alcohol tolerance to 15.5% v/v. Optimum fermentation temperature range 14 to 24C.
Code Qty Weight Price Acquista
45-115-0010
Code: 45-115-0010
Qty:
- +
$660.00
Weight: 10 kg
- +
10 kg
$660.00
EnartisFerm VINTAGE WHITE is available for purchase in increments of 1

Product Details:

Saccharomyces cerevisiae recommended for the production of white wines with varietal characteristics or white wines to be fermented and/or aged in barrels. Because it forms lightly compacted lees, Vintage White prevents the appearance of reduced odors and decreases the number of pump overs necessary. Alcohol tolerance to 15.5% v/v. Optimum fermentation temperature range 14 to 24C.
Shipping

All parcel orders are shipped with UPS. Freight order carrier may vary based on the destination. You can also pick up your order from our Windsor, CA, office. We have a lockbox available for pickup outside business hours. See our Shipping & Return Policy for more details.

Returns

All returns must be authorized; call 707 838 6312 and ask for a Merchandise Return Authorization (MRA) Number and instructions. Include the MRA number with your shipment. Returns must be made within 30 days of receipt and are subject to a 10% restocking fee. All items must be returned in an unused and resalable condition. All temperature sensitive products sales are final and do not qualify for returns.

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