Enzymes

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  1. EnartisZym Elevage
    • Micro-granulated pectolytic enzyme preparation with significant ß-glucanase activity, developed to enhance wine sensory characteristics during lees ageing and improve wine filterability
    • Accelerates yeast cell lysis and increases mannoprotein content in wines matured on lees
    • Enhances roundness, volume and mouthfeel
    • Improves filterability, especially for wines made with Botrytis infected grapes

    Dosage: 2-10 g/hL (0.17-0.8 lb/1,000 gal)

    Elevage Filterability

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    Product

    Size

    Price

    Quantity

     

    35-150-0250
    250 g

    Regular Price: $100.00

    Special Price $50.00

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