Winy

Winy

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Winy

Winy is produced from high quality raw materials, i.e. without metals which could favor oxidation of potassium metabisulfite. Winy undergoes a purification process that eliminates oxygen and sulfites that could create sulfates. Enartis controls and guarantees the technical specifications of its products. The specifications of Winy are often better than those specified by law and the average concentration values are often higher.

For Use in Winemaking

  • Pure and high quality potassium metabisulfite
  • Low odor (less irritation), easy to dissolve, low clumping formulation
  • Scavenges oxygen and oxidation byproducts
  • Prevents juice browning by inhibiting oxidasic enzymes
  • Wide spectrum antimicrobial

Dosage: 1 g of Winy contains approximately 0.56 g of SO2

For Use in Cider Making

  • Pure and high quality potassium metabisulfite
  • Capable of scavenging oxygen, reducing oxidation, killing unwanted micro-flora, rendering polyphenols more soluble
  • Acts as an antioxidasic agent against oxidases (laccase and tyrosinase) throughout cider making

Dosage: 1 g of Winy contains approx. 0.56 g of SO2
               1 g into 1 L contains approx. 560 ppm SO2

Winy Addition Guidelines

CodeQtyWeightPriceAcquista
35-820-0001
Code: 35-820-0001
Qty:
- +
$4.50
Weight: 1 Kg
- +
1 Kg
$4.50
35-820-0025
Code: 35-820-0025
Qty:
- +
$72.50
Weight: 25 Kg
- +
25 Kg
$72.50
Winy is available for purchase in increments of 1

Product Details:

Winy is produced from high quality raw materials, i.e. without metals which could favor oxidation of potassium metabisulfite. Winy undergoes a purification process that eliminates oxygen and sulfites that could create sulfates. Enartis controls and guarantees the technical specifications of its products. The specifications of Winy are often better than those specified by law and the average concentration values are often higher.

For Use in Winemaking

  • Pure and high quality potassium metabisulfite
  • Low odor (less irritation), easy to dissolve, low clumping formulation
  • Scavenges oxygen and oxidation byproducts
  • Prevents juice browning by inhibiting oxidasic enzymes
  • Wide spectrum antimicrobial

Dosage: 1 g of Winy contains approximately 0.56 g of SO2

For Use in Cider Making

  • Pure and high quality potassium metabisulfite
  • Capable of scavenging oxygen, reducing oxidation, killing unwanted micro-flora, rendering polyphenols more soluble
  • Acts as an antioxidasic agent against oxidases (laccase and tyrosinase) throughout cider making

Dosage: 1 g of Winy contains approx. 0.56 g of SO2
               1 g into 1 L contains approx. 560 ppm SO2

Winy Addition Guidelines

Shipping

Shipping methods include UPS Ground, 3 Day, 2 Day and Overnight. Products can also be picked-up from any of our offices or delivered via courier. Some restrictions apply.

Returns

Returns must be authorized; call 707 838 6312 and ask for a Merchandise Return Authorization (MRA) number. Include the MRA number with your shipment. Returns must be made within 30 days of receipt and are subject to a 20% restocking charge. All items must be returned in an unused and resalable condition.
All winemaking products along with supplies that require refrigeration or freezing cannot be returned. Live cultures, analytical standards, and special order items are available according to demand. Orders of these products are considered to be final. Any cancellation or modification of a pending order will result in a charge up to the full dollar amount of the order.

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